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Lagar do Cadoiço is a leading name in Algodres-style olive presses for those seeking tradition, quality, and innovation in olive oil production. Founded by Emídio Ferreira, it stands out for its solid history, marked by an entrepreneurial spirit and constant evolution over the decades.

Using a combination of traditional methods and modern technology, it features a 3-phase continuous extraction system to ensure high-quality olive oil and preserve the product’s authenticity and honor the work of local olive growers.

Today, under its rebranded name “Lagar do Cadoiço,” it continues to stand as a symbol of trust, where tradition and innovation come together to create an olive oil that represents the best the region has to offer.

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